Pacific Jade

Bright citrus and cracked pepper meet herbal complexity, creating a versatile hop for bold brews.

Bold and intriguing, Pacific Jade combines fresh bursts of citrus with a distinctive cracked black pepper kick. Underpinned by herbal and spicy complexity, this versatile hop brings a soft, rounded bitterness when used early and a vibrant aromatic lift when added late. Perfect for balancing malt sweetness in ales, Pacific Jade is a dual-purpose powerhouse with a uniquely Kiwi character.

Style Guide: Pale Ale, India Pale Ale, Lager, Pilsner, Porter, Stout, Saison

Substitute for: Magnum, Saaz, Hallertau

Get in touch now about our Green Pacific Jade hops

Available in March

Barley

Apples